Patrick's Food Ramblings
all about food, historical and modern
Thursday, July 15, 2004
More on gooseberries
At this week's market I was lucky enough to find some purple gooseberries. I've had the usual green ones several times, but hadn't seen purple before. They were tasty. Quite tart, and pretty sizeable. They color was kind of like purple grapes (the light ones, not like concords). The same vendor also had mulberries, which I don't think I've ever seen for sale around here before. I didn't try those, although now I wish I had.
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Thursday, July 15, 2004 11:38:03 PM (GMT Daylight Time, UTC+01:00)
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